Myeongdong Kalguksu: Exploring Seoul’s Culinary Gems in the Heart of Myeongdong

Published by Seoulite on

k-food-gem-Myeongdong-Kalguksu-thumbnail

Hey there! Ever heard of ‘Kalguksu’? It’s this awesome Korean dish that’s like a big warm hug in a bowl. Imagine thin, chewy handmade noodles floating in a fragrant broth that warms your soul. The broth is usually crafted from anchovy or chicken stock, and it carries this comforting aroma that just wraps you up. Starting now, I’m going to recommend a well-known ‘Kalguksu’ restaurant for Koreans!



Kalguksu (칼국수) – Korean noodle soup

Kalguksu‘ is like receiving a warm culinary hug from Korean grandmothers. It’s a dish treasured across generations, and every bowl carries a hint of home. Koreans frequently enjoy it during colder days or whenever they crave a comforting meal that warms their hearts.

1. Handmade Noodles

Kalguksu features thin, hand-cut noodles that are made fresh. These noodles give the dish a unique texture and a homemade feel that sets it apart from other noodle soups.

2. Rich Broth Variety

The flavorful broth is the heart of Kalguksu. It’s commonly made with either anchovy or chicken stock, resulting in a savory base that’s deeply comforting and aromatic. This variety in broths adds to the dish’s versatility and appeal.

3. Hearty Ingredients

Alongside the noodles and broth, Kalguksu includes a medley of hearty ingredients. Sliced vegetables, mushrooms, and sometimes even seafood or meat are added, creating a well-rounded and satisfying meal that’s both nourishing and delicious.


So, the next time you’re in Korea, don’t miss the chance to savor this heartwarming delight. It’s not just a bowl of noodles; it’s a bowl of tradition, culture, and a little bit of culinary magic!




Myeongdong Kalguksu : Myeongdong’s Culinary Charms

For those of you who have visited the vibrant heart of Seoul, Myeongdong, I have a special culinary experience to introduce. Remember the name “Myeongdong Kalguksu.” This is the ultimate destination where you can truly taste the essence of Korea’s flavors and culture.

Location and Operating Hours

🚩 Location : 29, Myeongdong 10-gil, Jung-gu, Seoul, Republic of Korea (Go to Google map)
Operating Hours: Open year-round, Monday to Sunday, from 10:30 AM to 9:00 PM (last order at 8:00 PM)



Why ‘Myeongdong Kalguksu’ is a Popular Dining Spot

  1. Myeongdong Kalguksu is a type of kalguksu featuring thin noodles and generous portions of meat. While traditional kalguksu often incorporates more vegetables or clams, Myeongdong Kalguksu stands out by serving its noodles in a clear chicken broth with tender, thin noodles and hearty meat toppings, resulting in a richer flavor profile.

  2. Furthermore, a unique aspect of Myeongdong Kalguksu is the addition of dumplings as a topping. Unlike traditional kalguksu, which doesn’t include dumplings, this restaurant offers this distinctive feature.

  3. Lastly, when Koreans designate a kalguksu restaurant as a favorite, one crucial element they consider is the accompanying ‘kimchi.’ At Myeongdong Kalguksu, they provide a type of kimchi known as ‘geotjeori‘ (fresh kimchi), which is famous for its delicious taste. (Keep in mind that there are various types of kimchi, each suited for different dishes.)



◆ Tips for Foreign Visitors Exploring ‘Myeongdong Kalguksu’

① When ordering Kalguksu, be sure to also order some dumplings.

‘Myeongdong Kalguksu’ is also known as ‘Myeongdong Gyoza.’ Gyoza are a type of dumplings that are not only delicious alongside Kalguksu but are also a treat on their own. If you’re visiting with a friend, each of you can order a bowl of Kalguksu and share a serving of dumplings.


② The small pots placed on the tables contain complimentary kimchi.

You’ll notice small pots on each table. Inside these pots is some incredibly tasty kimchi. Use the small tongs provided to transfer the kimchi onto a separate plate. It’s complimentary, so feel free to enjoy as much as you’d like. Koreans often take a bite of kimchi with each mouthful of Kalguksu.


③ Consider avoiding the weekends when visiting.

‘Myeongdong Kalguksu’ is also popular among Koreans on weekends, so if you have the flexibility, it’s recommended to avoid weekends when planning your visit. During weekend peak hours, there might be lines, and the staff might be busier and not able to attend to you as well.

Exploring Beyond the Meal: Must-Visit Spots and Activities Near ‘Myeongdong Kalguksu’

After enjoying a satisfying meal at ‘Myeongdong Kalguksu,’ there’s still plenty to explore in the area. Since you’re already in Myeongdong, consider taking a leisurely stroll down the bustling shopping streets, where you can find both local and international brands. If you’re interested in cultural experiences, the nearby Deoksugung Palace offers a serene escape from the city’s hustle and bustle. With its historic architecture and tranquil gardens, it’s a wonderful opportunity to immerse yourself in Korean history and culture.


🔥 Recommend🔥
K-food-gem-Pyeongyang-Cold-Noodles-Eulmildae
Best Pyeongyang Cold Noodle in Seoul: Discover ‘Eulmildae,’ Your Ultimate K-Food Experience!

Hey there, everyone! Today, let’s dive into a little gem of a restaurant in Seoul that’s all about unique flavors. It’s called “Eulmildae,” and it’s known for dishing out genuine North Korean tastes.


0 Comments

Leave a Reply

Avatar placeholder