Korean Seaweed(gim): A Must-Try Korean Delicacy and Souvenir(Types, Tastes, Pairings, and Shopping Tips)
Korean seaweed, known as “κΉ€” (gim) in Korean, is an integral part of Korean cuisine, loved for its unique flavors and versatility. In this article, we’ll dive into the various types of Korean seaweed, its delectable tastes, ideal food pairings, and tips on purchasing it economically. Types of Korean Seaweed Read more…